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Buffalo Chicken Dip Recipe

    Table of Contents

    Ingredients:

    • 2 cups cooked chicken, shredded
    • 8 oz cream cheese, softened
    • 1/2 cup ranch dressing
    • 1/2 cup buffalo sauce
    • 1 cup shredded cheddar cheese
    • 1/2 cup crumbled blue cheese
    • 1/4 cup green onions, chopped
    • 1/4 cup celery, finely chopped
    • 1 teaspoon garlic powder
    • 1/2 teaspoon onion powder
    • 1/2 teaspoon dried dill
    • Salt and pepper to taste
    • Tortilla chips or celery sticks for serving

    Instructions:

    Preheat Oven:

    Preheat your oven to 350°F (175°C).

    Prepare Chicken:

    Shred the cooked chicken into bite-sized pieces.

    You can use pre-cooked chicken or cook chicken breasts and shred them with forks.

    Mix Cream Cheese and Dressing:

    In a mixing bowl, combine the softened cream cheese and ranch dressing.

    Mix until smooth and well combined.

    Add Buffalo Sauce:

    Stir in the buffalo sauce, adjusting the amount based on your desired level of spiciness.

    Incorporate Cheeses:

    Add the shredded cheddar cheese and crumbled blue cheese to the mixture.

    Reserve a small portion of the blue cheese for topping.

    Season the Mixture:

    Mix in the chopped green onions, finely chopped celery, garlic powder, onion powder, dried dill, salt, and pepper.

    Ensure all ingredients are evenly distributed.

    Fold in Shredded Chicken:

    Gently fold in the shredded chicken, making sure it is well coated with the creamy mixture.

    Transfer to Baking Dish:

    Transfer the mixture to a baking dish, spreading it out evenly.

    Top with Cheese:

    Sprinkle the reserved blue cheese over the top of the mixture for an extra burst of flavor.

    Bake:

    Place the baking dish in the preheated oven and bake for 25-30 minutes or until the dip is hot and bubbly, and the cheese is melted and slightly golden on top.

    Serve:

    Remove the buffalo chicken dip from the oven and let it cool for a few minutes before serving.

    Garnish with additional green onions or celery if desired.

    Enjoy:

    Serve the Buffalo Chicken Dip with tortilla chips or celery sticks and enjoy this deliciously spicy and cheesy appetizer!

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