- Fresh cucumbers, thinly sliced
- Red onions, thinly sliced
- White vinegar
- Olive oil
- Fresh dill, chopped
- Salt and pepper to taste
Wash and thinly slice fresh cucumbers.
Peel and thinly slice red onions.
Marinating the Vegetables:
In a large mixing bowl, combine sliced cucumbers and red onions.
Pour white vinegar over the vegetables until they are well-coated.
Allow the vegetables to marinate for at least 15-20 minutes to absorb the flavors.
Drizzle olive oil over the marinated cucumbers and onions.
Season with salt and pepper according to your taste.
Add fresh chopped dill to enhance the flavor.
Mixing and Serving:
Gently toss the salad until the vegetables are evenly coated with the dressing.
Refrigerate for an additional 15-20 minutes to let the flavors meld.
Serve chilled and garnish with extra dill if desired.
Enjoy this refreshing Cucumber and Onion Salad with Vinegar as a light and crisp side dish for your meals!